Thursday, August 6, 2009

hills and prayers

Harlem Hill is much longer than I thought.

We began Tuesday night's practice at our meeting spot at 86th street in the bridle path on the east side. I thought this was an interesting meeting spot, considering we were running harlem hill repeats, which doesn't even start until 107th st (approximately). We had a 1.5 mile warm-up and then we were supposed to push all the way to the top of harlem hill and recover down. Seems simple enough. Unfortunately, I underestimated the length of the hill. My 1st repeat I took out confidently, and quickly. I thought the hill would never end. Towards the top my breathing became heavy and labored, even though I wasn't moving quickly at all (it's all about effort; not speed...). ANYWAY, since my recoveries down the hill were SO slow (I could have been walking), I only ended up getting 5 repeats in. Most people got 6. Hmph. I was happy enough to finish that last hill and run back to stretch though! My legs DID NOT want to move after all those hills. As one of my teammates stated on our cooldown to the stretching area, "Why does this feel like mile 23?"

The point of the workout was to get the lactic acid to build up and teach the body to recycle it quickly. That must have been why my legs were so sluggish at the end. All in all, a hard workout, and a GOOD night's sleep!

On a sadder note...

On Tuesday night, Pat McCormick (Kate's dad) lost his battle with pancreatic cancer. He was recently taken off chemo and has been spending time at home for the past week. He is finally whole and well again, and in no more pain. He was one of the best men I knew, and has raised a wonderful, beautiful family. He will be greatly missed and I hope anyone reading this will extend their prayers to him and his family.

Here is his obituary:

PATRICK DEAN MCCORMICK

Patrick Dean McCormick, 52, Henderson, Kentucky, died of pancreatic/liver cancer at 10:25 p.m. Tuesday, August 4, 2009, at his home.
He was a piano tuner and technician, wonderful jazz pianist, but more importantly, the nicest man you could ever hope to meet. He was a member of First United Methodist Church in Henderson, where he was organist until March of this year. Pat loved to play the piano, and his music was enjoyed by many throughout the tri-state area.
He was preceded in death by his father, Carlos Archie McCormick, and his father-in-law, Charles William “Bill” McClure.
Survivors include his wife of 30 years, Heather McCormick; one son, Seth Patrick McCormick of Henderson; one daughter, Meredith Kate McCormick of Henderson; his mother, Juanita McCormick of Harrisburg, Illinois; one brother, Steve McCormick and his wife, Janice, of Harrisburg; nephew, Brad McCormick and his wife, Sherie, and their four children of Harrisburg; nephew, Mike McCormick and his wife, Penny, and their three children of Harrisburg; niece, Sheena Lowrey and her husband, Talon, of Harrisburg; mother-in-law, Mary Ann Blackwell and her husband, Chap, of Columbus, Indiana; brother-in-law, Brett McClure and his wife, Kim, and their sons, Alex and Drew, all of Anchorage, Kentucky.
Services will be at noon Saturday at First United Methodist Church. The Reverend Gary Chapman and the Reverend Willard Knipp will officiate. Private family burial will be in Fernwood Cemetery.
Friends may call from 4 p.m. to 8 p.m. Friday and 9 a.m. to 11:00 a.m. Saturday at Rudy-Rowland Funeral Home.
Expressions of sympathy may take the form of contributions to American Cancer Society, First United Methodist Church Music Ministry, or St. Anthony’s Hospice.
Honorary pallbearers will be members of the choirs and praise teams at First United Methodist Church and Chapel Hill United Methodist Church and the musicians with whom Pat has enjoyed playing throughout his musical career.

Tuesday, August 4, 2009

hills in the heat

Coach Ramon's Email about tonight's workout:

ADVANCE WORKOUT


Course: hmmmm..... you are doing the Harlem Hill !! lucky you !!

The workout: simple, up and down Harlem hill for as long as the coaches want to keep you there.

Goal of the workout: pure strengthening workout. No much to cover here.
Push the way up, recover the way down. This will strengthen your calf, hip, quad muscles as it will give your aerobic system a good push therefore making your fitter !!
This is a long uphill, concentrate on effort not speed, don't think or focus on keeping speed, focus on putting effort, your breathing is challenging pretty much from the get go, the goal is to build the lactic acid kind of early and continue to push thru it, so the body will be force to flush it.
Yes, it is a hard workout, go ahead, try to enjoy it.



There is nothing like a hill repeat workout that will make you feel like you are really accomplishing something! and make you sleep REALLLLY well.

Yesterday I tried the "Core Fusion Sport" class at the Exhale Spa on Central Park South. This is the description from the website: Our newest proprietary class, Core Fusion Sport, is a total body workout that is designed to help you improve your performance in sports while reducing your risk of sports related injuries. Using a combination of lateral and twisting movements, this barreless one-hour class will chisel and firm your arms, shoulders, legs and butt while focusing on your core ¬ the center of your strength. This calorie-burning class works with resistance bands, core balls and mat abdominals with periodic jump backs for cardio and stamina benefits. Balanced flexibility exercises at the end will cool you down and increase your range of movement for sports. We will do this class in a slightly elevated temp room with motivating music, so be prepared to sweat and work out with a passion!
I was excited to sweat, and sweat I did (then again, I am a sweater. I will sweat after a very small amount of exertion). The first 40 minutes of the class was the hard part (strength training alternated with cardio without much break) and was very reminiscent of what I would have done with one of my trainers- without the one on one attention. It was hard, but I had to do the exercises right to get the full benefits- which meant I had to concentrate on form (my weakness). The prop we used for most of the class was a medicine ball with 2 handles- we used it for pushups, plank, extended weight lifting, etc. The end of the class got a little easier, and by the end I was not sweating anymore. I had planned to go running on the treadmill later that evening to get my cardio in, however, around 7PM exhaustion hit me. Pure exhaustion. Like, I need a nap exhaustion. I love getting this feeling after strength training. It means I'm really working out new muscles and I WILL see results. Turns out, I did not make it to the gym that night....

I will definitely try it again. With the student rate, it is $20 per walk in class. This may seem expensive, but compared to the regular price (I think that's in the $30s) and compared to what a personal training session would cost, I am saving a lot of money.

Off to go run some hills in the heat! Stay hydrated.

Monday, August 3, 2009

14 milers

I'm sorry it has been so long since Ive made an update!

Since I last posted, I have run two 14 milers in the park (both on Saturday mornings. For the 1st of the 14 milers, I ran with my running buddy, Nicole, who also happens to be a musician: opera singer. We had a lovely time exploring the upper 5 mile loop, the lower 5 mile loop, and the middle 4 (for variety sake). It is always nice to run with someone new because you learn so much! You can run for hours and the last thing you learn will be the person's name. (Nicole and I did meet last season though, we were both late for the "Christmas practice" and we ran around with blinking jewelery asking anyone in the park who would listen if they had seen Santa run by. Santa being our coach Ramon, of course).

This Saturday, I ran alone. This is something I am not used to, but is slowly starting to be comfortable. The problem is that I want to run the advanced distances (crazy) but I cannot keep up with the advanced speeds. Since the advanced group is usually so small on Saturdays, I have been finding myself alone. Which is okay. For the 1st 6 miles I ran mostly alone, catching up with my friend Emily for the the last mile before the 72nd st transverse (she was finishing her run however because she opted for the 7AM time- FYI, we have a choice. we can either run at 7AM or 830AM. Guess which one I usually choose...). For the rest of my run, I was joined here and there for a mile or so by one of my teammates but for the most part, enjoyed the solitude. While Team in Training was running, there was also a New York Road Runner long training run going in the park. Hundreds upon hundreds of people with race numbers were running in different pace groups for up to 20 miles. It was a crowded morning. I did appreciate the free water and Gatorade. and Pacers. Very convenient. I felt like I was running with schools of fish.

For the past 2 and 1/4 years, I have been a member of the Bally Sports Club at the world wide plaza on 50th st (I used to live on 48th and 9th). Since then, I have had a personal trainer, named Marissa, who I have come to love not only as a trainer but also as a friend and confidante. Training sessions turned into therapy on some levels. Unfortunately for me (but great for her!) she has been accepted to a full scholarship theater program in Ohio and quit Bally a few months ago. I had about 20 sessions left. So I was passed on to her roommate, Nick (who is also great) and continued to finish my sessions. Unfortunately, he left the gym too when I had 9 sessions left. I got arbitrarily placed with a different trainer who I did not mesh as well with. He did not care about me as a person, just as a client. Which is fine. I appreciated the exercises he gave me and learned a lot. Finally, I have no sessions left (yet, I think I'm still in debt with the gym...) and I have to find a new way to get my strength training in. Preferably not by videos, because I have no self discipline. Oops.

Today I am trying a class at the exhale spa on 57th and 6th. It is called "core fusion sport." I have tried their regular beginner level core fusion class before, and wasn't that big of a fan. When I work out, I will give it my all, but i have TERRIBLE form. I want to feel results and work hard, but not necessarily execute it correctly (I know, I know. It's harder!). This class focuses more on smaller movements, and although I can't do some of the exercises because those muscles aren't as developed, it doesn't feel like I"m getting much of a workout. Hopefully this "sport" version will be more challenging. I am excited for find a way to get my strength training in again!

In food news...

Some of the best food I eat in New York doesn't cost me any money. I am very lucky to have a wonderful aunt and uncle who have adopted a tradition of "Sunday Dinners." They live on the upper west side in a beautiful apartment I have come to know as my 2nd home (often it makes it to the 1st place spot..). For the past 3 years, they have been hosting dinner for my friends and I every Sunday night (groups usually range from 6-16. and this is a one bedroom). As humble as my aunt Mary is (she will never admit to being a good cook and is nervous when she tries something new), she is a fantastic chef who makes huge portions of some of my favorite foods. Some of her most popular dishes include: Meatloaf and mashed potatoes (the BEST meatloaf you will every try. and potatoes), rice pilaf, "flat" chicken (our family version of chicken francaise. I came up with the name), fillet mignon (yes, that's what I said), grilled salmon, lasagna, "make your own pasta," cheesy potatoes, ham, and much more. There is also an endless amount of vegetables and salad (she is our new york mom! we need our veggies!), and at least 5 or 6 ice cream choices along with fruit for dessert. Last night we had salmon with a pasta primavera recipe I found online, a butternut squash salad, and vegetables. For dessert, she made a banana pudding and nilla wafers creation (mmm) with ice cream, of course. We are very, very lucky people.

This week I hope to try the new bar "Dutch Kills" in Long Island City (not as far as one would think!). It is run by the same people as the infamous and private "Milk and Honey" (you need a special key to get in- I would love to accompany anyone with one of those!). They are famous for their tailored cocktails, and Dutch Kills has them for lower prices. Will let you know if I actually make it out there.

This Tuesday we are doing more hills! Last week was a cat hill workout, but I was doing bag watch (one of my mentor duties) so I didn't partake in the workout, although my friend Lauren and I did a pre-bag watch hill workout before practice. It just was not as hardcore as the one my teammates did.

Happy Monday!

Thursday, July 23, 2009

Fartlek and Stripping!

Tuesday night we had another one of our training runs with team in training. The good news is- we weren't doing hills. (Apparently this workout is called "fartlek." Funny name.) The bad news- we were doing 4 loops of the bridle path, most being at 85% effort. Plus, it was raining and the ground was nice and wet and soft. And there were puddles.

Each loop is about 1.7 miles. We did our first loop as a warm up, then at loop #2 we immediately got into our fast 85% effort run. When we got to loop #3, we had a .5 mile recovery, and then 85% from the rest of the loop. Loop #4 mirrored #3.

It was really hard, and I was not feeling it. I was exhausted and covered in mud and rain. I don't even want to go near my sneakers now. I think I definitely put in the effort and earned my post-practice Brother Jimmy's BBQ and beer! Now today I can get to some hill repeats! (San Francisco has a LOT of hills...)

Wednesday- Started out the day with some Bikram Yoga. Finished off the night with Stripper Strength class with my friends Sara and Aleksandra! I really did not know what to expect from this class. All I knew is that it is a serious workout and we had to bring heels. There was a small group for the class (8 or 9), our teacher Kimberly said more people usually show up for the Wednesday class. The class was 70 minutes and we had chairs as props. There was a lot of butt slapping and boob grabbing. We basically slowed down the movements of a stripper dance to get the maximum burn (without removing clothes). It was a serious BURN! I've realized how not flexible I am- I cannot seem to straighten my legs (which, apparently, is an essential skill for a stripper to have). I definitely want to try this class again, and see if I can get my legs and abs strong enough to really be able to do some of the moves. Maybe next time we will have some cocktails BEFORE hand :-) Sara said her favorite part was that she got to use her "mirror face" the whole time without feeling silly.

Off to do hill repeats! Our training schedule has me scheduled for "1 lower loop warm-up (about 1.4 miles), 6-8 repeats of cat hill (ouch) and lower loop cool down."



This should be fun.

Tuesday, July 21, 2009

Running FAQs!

These are some FAQ emails we got from one of our coach's, Christine. Thought these might be fun to share :-)

Hi Team!

You may have realized by now that this long-distance running thing isn’t just about running! What you eat and drink before, during, and after your runs and races can have a HUGE (positive or negative) effect on your performance and recovery.

Here are some questions that address many of the nutrition/hydration issues that you'll face. Some of it you have heard before -- but it doesn't hurt to get a little refresher!


Q: What's a well-balanced diet for long-distance runners?

A: While training for your half or full marathon, you'll want to make sure carbs make up about 60 - 65% of your total calorie intake. Without a doubt, carbs are the best source of energy for athletes. Research has shown that for both quick and long-lasting energy, our bodies work more efficiently with carbs than they do with proteins or fats. Protein should make up about 15% of your daily intake and no more than 25 - 30% should come from fats.

Q: What should I eat right before a run?

A: You should feel neither starved nor stuffed when you begin a workout. Try to eat a light snack or meal about 1 1/2 to 2 hours before (2 hours if it's substantial). Choose something high in carbohydrates and lower in fat, fiber, and protein. Some examples of good pre-workout fuel include: a bagel with peanut butter; a banana and an energy bar; or a bowl of cold cereal with a cup of milk. Stay away from rich and high-fiber foods, as they may cause gastrointestinal distress. You should also avoid high-fat foods because they are slow to digest.

Q: What should I eat and drink the day before a long run?

A: The two days before your long runs (and your race) should be high-carb days. But, again, you should make sure that you increase the percentage of carbs in your diet, not the overall calories (don't eat three plates of pasta for dinner!). Aim for at least 65% of calories from carbs during those days. You can still have some protein but, for example, instead of having chicken with rice, have rice with chicken. Pasta, steamed or boiled rice, potatoes, fruits, starchy vegetables, and breads are good carb sources.

Drink plenty of water and nonalcoholic fluids. Not only does alcohol dehydrate you, but it can prevent you from getting a good night’s sleep. Avoid gas-forming foods like beans and any type of food that may upset your stomach or can also interfere with sleep.

Q: How much should I drink before, during and after my runs?

A: In order to run efficiently, you need to stay well-hydrated. Try to drink 16 to 24 ounces of water or other non-caffeinated fluid about 1 hour before your workout. You can drink another 4 to 8 ounces about 10 minutes before you start. To replace fluids while running, you should be drinking about 6 to 8 ounces of fluids every 20 minutes. During longer runs, some of those fluids should include a sports drink, such as Gatorade Endurance, which will replace sodium lost in sweat.

It's good to practice drinking the sports drink that will be on the course of your race. The New York City Half and Full Marathons will feature Gatorade Endurance (lemon/line), Hamptons will have Gatorade (flavor not yet specified), and Marine Corps will have PowerAde (Mixed Berry Blast). As far as I can tell, the Nike Women's Marathon has not yet announced their official sports drink on the course, but last year it was Gatorade Endurance.

Of course, everyone's fluid needs vary. You know you're well-hydrated if you void large volumes of pale urine at least six times a day. To determine how much liquid to take during a run or race, you need to know your sweat rate, and that can vary between 1 and 4 quarts per hour. Weigh yourself nude before a timed training run, and then again after. One pound of weight loss equals 1 pint of water loss. Calculate your sweat rate and use this to determine your fluid needs during a run or race. For example, if you lose 2 pounds during an hour run, that's 2 pints or 32 ounces. Thus, you need 8 ounces of water or sports beverage every 15 minutes.
Don't forget to rehydrate after your run. If your urine is dark yellow after your run, you need to keep rehydrating. It should be a light lemonade color.


Q: My fingers sometimes swell when running in the heat. How can I avoid that?

A: When running in the heat, the most common cause of swollen fingers and feet is electrolyte imbalance. Electrolytes are the salts in your bloodstream, which must be kept in balance to prevent swelling in the tissues. Sweating without replacing the lost salt can upset this balance. By drinking sports drinks and eating gels or blocks with sodium during your run, you can replace the salt you're losing. You can also do a "salt shot" before you start your run. Here's how to do it:
Ø Just empty a salt packet (get some from your local McDonald's or other fast food joint) onto your hand.
Ø Lick the salt off your hand.
Ø Drink some water (not tequila) immediately after.
Ø If you're doing a run longer than 2 hours, you may want to take another one halfway through your run.


Q: Can I drink coffee before my runs?

A; This is really a matter of personal preference. Some people drink coffee before every long run and never have any issues with it. Others would be stopping at the bathroom numerous times if they drank a pre-run cup of coffee! If you have experienced any GI issues after drinking coffee before a run, I recommend you stay away from it! If you can tolerate it and actually need coffee to get you going in the morning, keep in mind that coffee is a diuretic (makes you have to pee), so it doesn't count as pre-run hydration.


Q: Is it possible to not have to stop to use the bathroom during a long run or marathon?

A: Yes, it is possible. If you find yourself stopping to pee during your long runs, you're most likely drinking too much prior to your run. You should drink 16 to 24oz of (non-caffeinated) fluid 1 hour before your workout or race. Stop drinking after that, and keep emptying your bladder. Drink another 4 to 8oz of fluid about 10 minutes before you start running, so that you're hydrated when you begin. If you hydrate properly like this, you shouldn't have to stop to pee.

If you find that you have to stop to use the bathroom during your runs because of GI distress, don't worry -- this is a very common problem, and there are things you can do to avoid it. It helps to avoid high-fiber foods (fruit, vegetables, legumes, whole grains) and coffee/tea before working out, stay hydrated, and consume a sports drink (like Gatorade Endurance) during long runs to maintain electrolyte levels. You may have to experiment eliminating certain pre-run foods to see what your possible “triggers” may be. For more info and tips on preventing GI distress, check out these links:


How to Avoid Runner's Trots
http://running.about.com/od/nutritionandhydration/f/runnerstrots.htm

Best and Worst Pre-Run Foods
http://running.about.com/od/nutritionforrunners/a/prerunfoods.htm


Q: What and how much should I eat during my long runs?

A; If you're running longer than 90 minutes, you need to replace the stored energy that you're burning through when you're running. You can get carbs on the run through sports drinks and solid foods that are small and easily digested.

One of your goals for your "nutrition training" should be to figure out what foods work for you, so you won't have to try anything new on race day. During your Saturday long runs, you'll want to start experimenting with different foods, gels, and bars. You'll decide if you prefer PowerBars to Clif Bars, or vanilla Gu over chocolate PowerGel. Some people can't stand the taste or consistency of the bars or gels, so they opt for sugary candies or other snacks – Clif Shot Bloks (http://www.clifbar.com/food/products_shot_bloks/), Luna Moons (http://www.clifbar.com/food/products_luna_sport/1326), Jelly Belly Sports Beans (http://www.sportbeans.com ), gummy bears, candy corn, pretzels, etc. When you take a gel, make sure you wash it down with a fluid.

A basic rule of thumb is that you should be taking in about 100 calories after about an hour of running and then another 100 calories every 40-45 minutes after that. You may need more depending on your size and speed, so make sure you carry an extra one or two gels (or other food). If you feel hungry or low on energy, you can definitely consume calories “off-schedule”.


Q: OK, so how am I supposed to carry all of this stuff?!

A: Figuring out how you will transport your nutrition/hydration is also part of your training. Some people prefer to use fuel belts (available at any running shop or web sites, like http://www.fuelbelt.com) to carry their fluids. Fuel belts also have pouches that you can put your gels, bars, etc. in.

If you don't want to wear a fuel belt, there are other options. Some running shorts (like Race Ready: http://www.raceready.com/) have numerous pockets for gels and bars. Some belts, such as SpiBelts (http://www.spibelt.com/), don't have bottles for fluids, but are perfect for carrying nutrition. You can also pin gels to the outside of your shorts.

Keep in mind that during the race you'll have water and sports drink stations every other mile, so you won't have to carry your own fluids (although some people prefer to do so). However, you'll have to be prepared with all the nutrition you need for your race. Start practicing now so you’re not trying to figure out what to do on race morning! Remember: Nothing new on race day!



Q: What should I eat after my runs?

A: You need to replenish energy as quickly as possible after a workout. Studies have shown that muscles are most receptive to rebuilding glycogen (stored glucose) stores within the first 30 minutes after exercise. If you eat soon after your workout, you can minimize muscle stiffness and soreness. Again, you'll want to consume primarily carbs, but don't ignore protein. A good rule of thumb for post-workout food is a ratio of 1 gram of protein to 3 grams of carbs.

So, that means that you need to have some food readily available to you immediately after you finish your long run. If you wait until you walk to your favorite brunch spot, order food, and wait for your food, you've already missed your window. Always keep some nutrition -- a piece of fruit, a bar, or a recovery drink, for example -- in your bag, so you can start the recovery process immediately. Chocolate milk is a great recovery drink because it is the right ratio of carbs and protein. If you're able to get home within 30 minutes after a long run, a peanut butter and jelly sandwich or a smoothie made with fruit and yogurt are other examples of good post-run snacks.

Q: I'm trying to lose weight. What should I be eating?

A: To shed pounds safely, you should try to cut your overall calories by choosing smaller portions of high-fat and high-calorie foods and eating more whole grains, fruits, and vegetables. Try to keep in mind the basic formula for losing weight. You must burn -- through basic life functions and exercise -- more calories than you take in. Simple as that.

However, DO NOT skimp on calories before, during (when necessary), and immediately after your workouts/races. These are crucial times when nutrition is important to performance and recovery.

Also, don't expect to lose a significant amount of weight in a short period of time. As you are training, you are building more muscle mass, which weighs more than fat. Also, keep in mind that running a lot does not give you carte blanche to eat whatever you want. Some people are surprised when they don't lose weight during marathon training. They forget that they are scarfing down a quart of ice cream and a dozen Oreos for a snack after their run. Make sure you stock your kitchen with healthy foods, so when the "post-run hungries" hit, you'll be prepared with nutritious foods, not empty calories. It’s also helpful to track your food intake in a training journal. It will make you think twice about the foods you’re putting in your mouth and also help you figure out what foods work best for you.

Another area where long distance runners get into trouble is drinking too many calories. And I don’t just mean alcohol. Just because you're training for a half marathon or marathon does not mean that you should be drinking Gatorade ALL the time. While it’s important that you replace electrolytes during your long runs, you don’t need to constantly have a sports drink at your fingertips the rest of the time. Plain water is fine for staying hydrated during the week.

One more important thing: Atkins, South Beach, or any low-carb diets + marathon training = BAD IDEA. You cannot be on a low-carb diet if you are training for an endurance event. You CAN make better carb choices: Reach for fruits and vegetables, and whole grains -- not cookies, cake, or greasy French fries. But a drastic reduction or elimination of carbs is out of the question.

Q: All this training makes me hungry all the time. How can I satisfy my hunger and not gain weight?

A: It's normal to feel hungry as you increase your mileage. You're burning more calories, so your body needs to take more in. Here are some ways you can avoid feeling hungry, with overindulging:

> Eat lots of healthy, high-fiber foods. Most high-fiber foods require more chewing, which helps to satisfy hunger. High-fiber foods fill up your stomach faster and can also delay the time it takes to empty. Also, many high-fiber foods are low in calories, so you can satisfy your hunger with fewer calories. Whole grains, vegetables, and fruits are great sources of fiber. Just be careful not to overdo it before your runs, especially your long ones (see GI issues question above!).

> Try eating five to six small meals as opposed to three large ones. If you wait too long for a meal, you'll be starving and tempted to overindulge by the time you eat. Eating more frequent, smaller meals helps keep you full, and lets you stay in control. Another benefit: You'll feel like you have more energy during the day.

> Slow down when you're eating. It takes our body about 20 minutes to realize that it's full. If you eat quickly, you'll eat extra calories while your body is figuring out whether it's hungry. If you eat slowly, your brain will start sending signals to stop eating at the right time.



Sorry this is so long, but it's important information, so save this email to refer back to later on. Please let your coaches know if you have any questions. You're all doing an amazing job and we are very impressed with your progress!

coach Christine


Additional Reading:

20 Best Weight Loss Foods
http://www.runnersworld.com/article/0,7120,s6-242-304-312-2193-0,00.html

Best Foods for Runners
http://running.about.com/od/nutritionforrunners/tp/bestfoodsforrunners.htm

5 Smart Eating Rules for Runners
http://running.about.com/od/nutritionandhydration/tp/eatingrules.htm

Runners' Tips for Weight Loss
http://running.about.com/od/runningandweightloss/tp/loseweighttips.htm

When it comes to long-distance running, there are no stupid or embarrassing questions. And, of course, you should know by now that your coaches are here to help you with ALL of your concerns and questions. However, we realize there are some topics that some of you may be a little shy about. So here are answers to some common questions that you may have been too embarrassed to ask:


Q: I've heard that some runners' toenails fall off after they run a marathon. Gross! Is that true?

A: Yes, it can happen. It's caused by constant rubbing of your toe against the front of your shoe. First, the toenail appears blackened (caused by bruising under the nail), and then it eventually falls off. But it's not as bad as it sounds! Your toenail will not fall off until another has started growing underneath it. (Ladies, you will still be able to put nail polish on the new nail. Just be prepared for the looks of horror from the ladies at the nail salon.)

To prevent this problem altogether, make sure that you are wearing the correct sneaker size (at least 1/2 size bigger than your street size; you should have plenty of room in the toebox), trim your toenails regularly, and keep your foot dry for as long as possible during your long runs (i.e., wear good wicking socks - not cotton).

More: Can I Still Get Pedicures? http://running.about.com/od/womensrunning/f/pedicures.htm


Q: Is it true that I might lose control of my bowels during my race?

A: This is one of those running myths that is spread by people who never have run a marathon. Although it has happened in a few rare cases, you shouldn't be worried about it. In most cases, you'll be very aware when you have to make a pit stop. And that brings us to our next question...

Q: I've been bothered with diarrhea during some of the longer runs. Is there anything I can do about it? What if this happens during the race?

Don’t be embarrassed about this one – trust me, it’s very common. In fact, research has shown that running keeps you so “regular” that we actually have a lower incidence of colon cancer than non-runners! Some runners do experience gastrointestinal disorders or diarrhea during long runs. The cause may be dietary in nature or due to lack of blood flow during digestion (since the blood is being pulled to your muscles).

This issue is more common in novice runners, so it may disappear as you become more fit. It helps to avoid high-fiber foods (fruit, vegetables, legumes, whole grains) and coffee/tea before working out, stay hydrated, and consume a sports drink (like Gatorade) during long runs to maintain electrolyte levels. Make sure you don't eat at least two hours before running, so you have time to digest. Before running, choose foods that are naturally binding, such as bananas, plain bagels, rice, oatmeal and pasta.

It's comforting to know where you can make a pit stop during a long run. Plan your long runs along routes where you know bathrooms are accessible. In Central Park, there are bathrooms at Bethesda, The Boathouse, Tavern on the Green, the tennis courts, Lasker Pool and the theater. Ask your teammates, mentors, or coaches if you're not sure where the bathrooms are or which ones are open.

It also doesn’t hurt to carry some spare toilet paper in your pocket or fuel belt in case of emergency. (Once you’ve been a runner for long enough, you’ll definitely have at least one story about making a pit stop in the woods!)

If you face this problem on race day, don't worry. There are plenty of port-a-johns at the start and along the race course. You'll be able to easily see (and maybe smell!) them along the course. In most cases, you can find them near the water stops.

Here's an article that has some more tips on this issue:

http://running.about.com/od/nutritionandhydration/f/runnerstrots.htm


Q: I've had problems with a leaky bladder during some of my runs. How can I prevent that?

Female runners sometimes have problems with urinary incontinence, especially if they've given birth. Men can leak urine too, but the problem is more common in women. The leakage can be minor -- just a trickle -- or a full stream.

When your pelvic and sphincter muscles are strong, they can handle the extra pressure from running. But when those muscles become stretched and weak – which often happens as a result of pregnancy and childbirth -- the pressure of exercise can push urine out of the bladder.
An effective treatment for incontinence, Kegel exercises help strengthen the pelvic floor muscles and don’t require any equipment. To locate the right muscles, try stopping or slowing your urine flow without using your stomach, leg or butt muscles. When you're able to slow or stop the stream of urine, you've located the right muscles. Contract the muscles for 10 seconds, rest for 10 seconds, and repeat 10 times. Try to do the pattern three to four times a day. After about six to eight weeks, you should notice that you have fewer leaks and more bladder control.

Extra body weight also puts extra pressure on your bladder. By losing weight, you may be able to relieve some of that pressure and regain your bladder control. If these measures don’t work, talk to your doctor about other treatments for incontinence.

Q: My running clothes seem to still smell even after I wash them. Is there a way to remove that stench?

Technical fabrics are great for running because they wick away your sweat but, unfortunately, bacteria (which causes the smell) gets trapped in the fibers and can be hard to get out. Here are a couple of tricks that work:
- Using baking soda helps. Pre-soak your clothes in a solution of water and Arm and Hammer Super Washing Soda (or just use water and a cup of baking soda). You can use the pre-soak setting on the washing machine or do it in a separate container. Then wash and use Arm and Hammer laundry detergent. - Try using a special detergent formulated for technical wear, such as Penguin Wash: http://www.penguinsportwash.com/sport.html

Q: I've noticed that my back has been breaking out since I started training. What can I do about that?

Acne on the upper back, chest, upper arms is a common issue for runners, especially women. The cause is pore-clogging sweat combined with friction from rubbing clothes. If you're wearing make-up or sunscreen, that can exacerbate the problem.

To prevent exercise-induced acne, you should change out of sweaty exercise clothes after running, and shower as soon as possible. Make sure you cleanse acne-prone areas thoroughly. Try to avoid wearing make-up during exercise. If you need to wear sunscreen (during your race you will probably need it!), opt for an oil-free one that's formulated for the face and neck. Choose a sunscreen gel (instead of a cream-based lotion) for the rest of your body.

Q: Watching a marathon, I saw a man cross the finish line with bloody nipples. Ouch! How do I avoid that?

When men run, their nipples are constantly rubbing against their shirt. Over the course of a couple of hours, this sensitive area can be rubbed to the point of bleeding. Some men learn the hard way how painful it can be, but it's actually very easy to avoid that problem. Generously apply a lubricant like Vaseline or Body Glide to the nipple area before a long run and you should be fine. Some men like to use Nip Guards, which are like band-aids for your nipples. Also, for longer runs, make sure that you wear a synthetic-material (Dri-Fit, not cotton) shirt closest to your body. Cotton shirts will cause chafing.

Because women wear tight-fitting sports bras, this shouldn't be an issue for them (just make sure it's a non-cotton sports bra).

For longer runs, both men and women should also apply Body Glide or Vaseline to any areas where there may be rubbing (inner thighs, under arms) to avoid chafing.

More on chafing prevention products: http://running.about.com/od/injuryprevention/tp/chafingproducts.htm

Q: What kind of underwear should I wear when running?

The "synthetic material/no cotton" rule also applies to underwear. Make sure you wear tight-fitting, non-cotton underwear so any moisture is wicked away and you avoid chafing.

Some running shorts do have "built-in" underwear. Yes, it is perfectly fine to wear just these shorts -- you don't have to wear another pair of underwear underneath them. Some runners, especially men, prefer to wear spandex under their shorts instead of underwear -- this is also perfectly fine. It's really a matter of personal preference, so you just have to figure out what works for you.

Just remember: When we say "nothing new on race day", this includes underwear, so make sure you are trying out your underwear (and sports bra, ladies) during your Saturday long runs and keeping track of which ones are comfortable.

Check out these recommendations for underwear:
http://www.runnersworld.com/article/0,7120,s6-240-320--11434-0,00.html?cm_mmc=Extra%20NL-_-2007_02_06-_-Gear-_-Under%20Achievers

Ladies, if you're having trouble finding the right sports bra, check out these recommendations and shopping tips from Runner's World:
http://www.runnersworld.com/article/0,7120,sssss6-240-320--8269-1-2X4-3,00.html


Q: For the ladies: What if I have my period on race day?

The good news is that it will have limited impact on your performance. In fact, women have run well and even set records during all phases of the menstrual cycle. You may find that running can actually improve your mood and alleviate physical symptoms before and during your period. Just make sure you carry an extra tampon on your long runs during that time of the month. Yes, tampons are highly recommended over pads for comfort and to avoid chafing. Don't avoid running when you have your period. Doing it now will help you feel less anxiety if you do end up having it on race day.


Hope that helps. Please feel free to contact your coaches with any other "embarrassing" questions. Chances are we've heard it before! If nothing else, this should all make for good conversation during your long runs!!

Coach Christine

Raining again!

Yesterday evening, I found myself with an hour and a half to kill between seeing my trainer, and working at the theater. Despite how much I complain and moan, I know I really do love running when I spend this time sitting in the running section at borders contemplating which and how many marathon books I should buy 
(I actually didn’t buy any. I’m cheap. But I am very exciting about “A Race Like No Other” which takes the reader through the history and course of the New York City Marathon)


This weekend’s run- Since I didn’t sign up for the 4-mile race in Central Park in time (oops), I followed the advanced schedule by running 10 miles Saturday morning with my friend Lauren. I have been running with her ever since we started training for the Disney World Marathon together. Ever since she’s become a speed demon, I have found it difficult to keep up. Saturday, however, she was nice and we kept the pace slow for our 10 miles on the Hudson River Path. She even provided me with extra Gu's (nutrition for runners).


My crazy coach Ramon ran a 100 mile race on Saturday! (He actually took a wrong turn and ended up running 101 miles. What an overachiever! The race went well and he is recovering nicely. What an inspiration to us all.


I have recently become very interested in nutrition- not only what will help fuel my runs, but what will make me feel good. Being a brass player, I have had my fair share of BBQ and late night Philly Cheese Steak runs. Although I have been told I could be a competitive eater (you would be amazed), and have a very strong stomach, these additions to my diet do not make me feel good. I am trying to work on cutting out dairy products and red meat. I have also been experimenting with vegetable juices (from juice bars) and organic/vegan type foods. One of my favorite healthy places in midtown to grab lunch is called “Green Symphony.” They have an AMAZING buffet, although I usually over-do it and end up spending way too much money. I also love their sandwiches and smoothies (I’m obsessed with the “Ginger Snap”- then again, I’m obsessed with anything ginger. Every time I read a cocktail menu my eye immediately scans it for anything ginger).


I don’t follow my dietary restrictions when I go out for special occasions. I consider myself quite a foodie and often read menus and restaurant reviews as my preferred reading material. Last week, my aunt Mary (a favorite dining partner) and I tried a hole in the wall wine and cheese bar on 56th and 9th called “Kashkaval.” This was a recommendation from my friend Nick (who is also quite the food appreciator- we have been attempting to visit every BYOB restaurant in New York. More about that later). Kashkaval used to be a meat and cheese store, but they expanded into a restaurant in the back with an extensive wine menu, and a food menu with highlights including cheese fondue, cheese/meat plates, and a tapas menu consisting of different types of hummus and spreads. Mary and I ordered a salad with goat cheese and chicken and the 5 tapas sampler with unlimited pita bread. We chose a spicy walnut spread, guacamole, Tzatziki, eggplant carbonara, and artichoke spread. It was so filling, we couldn't finish half of it! (Which is saying a LOT for me). Overall, highly recommended. Maybe the service could have been a bit more attentive. Next restaurant I am going to try- Blossom, a vegan restaurant on 82nd and Columbus.

Workout tonight- 4 loops of the bridle path (1.6 miles). 1st loop= warm up. 2nd loop= HARD (85% effort...ouch). 3rd and 4th loop- recover for .5 miles and HARD for the rest. This one's going to be a doozy...and in the rain no less!!!

Happy Tuessday :-)

Thursday, July 9, 2009

workout routines!

It's been a week of beautiful weather in Manhattan!





Since Last week, I have organized my workout schedule to a very specific day to day routine. Whether I will stick to that, well thats another story.





Monday: Run in morning; strength training with trainer in afternoon





Tuesday: Weekly speed training session with Team in Training





Wednsday: Bikram Yoga





Thursday: Run in morning, see trainer in the afternoon





Friday: Bikram Yoga





Saturday: Long run in the park with Team in Training





Sunday: Bikram Yoga








That may seem like a lot of yoga, but since I have an unlimited package (and I like to get my money's worth), and I feel like it speeds up recovery for my runs and strength sessions, it seems like a good idea to disperse it throughout the week.





This past Saturday, we had our weekly long run in the park with team in training. The advanced group was scheduled for a 12 mile run; twice around the full 6 mile loop in the park (including the dreaded harlem hill, an area of the park I try to avoid as often as possible). I guess the killer hill workout we had Tuesday helped, because I had no trouble on Harlem hill! (well, not much trouble anyway). I guess hills are the secret!





This Tuesday we had a much simpler workout scheduled. 6 mile tempo run (including Harlem Hill). Although I feel myself improving, I don't think I push myself as hard as I can. And I don't think I run enough during the week.



Tomorrow will be a 10-miler in the park. I think I may be running alone for this one, as the team is running a 4 mile race in the park that morning and I waited too long to sign up (oops...). I am not heartbroken about that. I have run 12 races so far this year, so I am pretty sick of racing at this point. I'll save up my race energy/excitement for my next race, which is the NYC half marathon on august 16th! Come cheer me on!!



The next new workout I'm really excited to try out is called "Strip Xpertease." While this sounds wildly inappropriate, it's not really about stripper training. Just getting a hardcore workout (in stripper heals). I'm going with the girls on Wednesday, I'll let you know what I think!

Off to go relax in the park!